Pepper Chicken Gravy

 

Chicken with pepper makes the dish yummy.Pepper chicken gravy is my favorite dish.It could be served with Parrota, Chapathi and rice also. 

INGREDIENTS:

To Marinate:

Chicken : 500 gms

Ginger & Garlic Paste : 1/2 tsp

Coriander powder : 2 tsp

Chilli powder : 1/2 tsp

Turmeric powder : 1/4 tsp

Salt : 1/4 tsp

For Pepper Chicken Gravy:

Cloves : 6 nos

Cinnamon Stick : 2 Nos

Cardamom : 6 Nos

Green chillies :4 Nos

Onion : 2 Nos (finely Chopped)

Tomatoes : 2 Nos (finely Chopped)

Ginger paste : 1/2 tsp

Garlic Paste : 1/2 tsp

Pepper powder : 1 tsp

Cumin powder : 1 tsp

Garam masala : 1 tsp

Oil : 6 tsp

Coriander leaves to garnish

and salt to taste

PREPARATION :

1. Marinate the Chicken pieces with Ginger & Garlic Paste, Coriander powder,Chili powder,Turmeric powder and Salt for 2 hours and pressure cook the chicken. 

2. Drizzle the oil in the vessel and season with cloves,cardamom, cinnamon stick,chopped onion and green chillies to it. Saute well until the onion becomes translucent.

3. Now add ginger and garlic paste and saute well till the raw smell disappears.

4. Add tomatoes to it and saute well.

5. Add the pressure cooked chicken to it and saute well.

6. Add garam masala ,cumin powder salt and pepper powder to it and saute well.

7. Cook until the oil oozes out from sides of the vessel.

8. Now pepper chicken gravy is ready to serve.

                                                       TASTE IT !!!! ENJOY IT !!!!